*Enters panic and crisis mode*
2014 Christmas had seen me indifferent, and I'm no feeling Chinese New Year either :( it's just 10 days away and I'm starting to panic a few days ago. It has largely to do with food.
While days off from work is always, always good, I can't stomach the thought of having the same food (puddings and turnip cakes and etc) for more than 2 days. The holiday coincided with weekend so that's a great 5 day long thing this year. More shops open on New Year than before but - you guessed it - people will flock there and they'll charge more than usual - pretty much the type of food you have on V Day when you dine out - much more pricey and quality had gone downhill.
After some thought I decided to tell my family the biggest source of panic is food. Supermarkets hardly gets a restock on the first two days...it's no surprise. And I'm super, duper panic if we run out of fresh food / food of variety. With that in mind, I've decided to keep a few things in the house to keep things interesting...I'd have instant oatmeal for a change, just to have a switch in palate, if things get desperate. I'd eat tinned food or granola bars, or plain boiled eggs with bread (if there is) if I need to. There will need to be a few things around the house to spice things up - atm I'm thinking more along the lines of dumplings with soup, instant noodles (there's enough stock for 3 persons...but 5 days? hmmm), frozen processed food (how sad), lots of greens and fruits.
Ideally I want to have lots of different food in the freezer but our small freezer just doesn't cut it, there's no way to get a bigger one giving the size of the house vs the size of most folks' house in this city. When I have my freezer one day (instead of mom being in charge...), I'd do a deep clean of that and toss out every unused thing. Now everything's in there and you just can't "see" the potential space that can be freed up to do lots of other things, yet she kept telling me there's no space for more food when I try to bring in some!
If you're reading this, I'd like to know how do you cope with the fear of not having enough food?